Omelet Supper Duties

Our 2007 Omelet Supper will take place April 24. Contact Team Captains for details as to where to get the supplies and what your duties are the evening of the omelet supper. The teams are as listed:

• TEAM 1: Capt. Jacob Edwards, Dewanna Snyder, Kayla Osborne, Wilburn Addington, Danny Wood, Mickey Gentry, Van Chapman. Green Peppers, Mushrooms, Butter.
• TEAM 2: Capt. Chris Moore, Tricia Westfall, Robert Miller, Cliff Ganus, Mike Kiihnl, Bob Stough, Jay Cherry. Fruit Salad, Picante Sauce.
• TEAM 3: Capt. John Naglak, James Johnson, Buck Layne, Ray Montgomery, MP Pickens, Keith Riley, Todd Wolfe. Eggs, Ham.
• TEAM 4: Capt. Chuck Hicks, David Wood, Jack McKinney, Edwin Hughes, Mark Pate, Billy Roberts, John Pinkley. Jelly, Paper plates, Napkins.
• TEAM 5: Capt. Kerry Thompson, Joe Giezeman, Oliver Montano, Barry Gladden, Tammy Gowen, Ralph Quintana. Onions, Mats, Aprons, Coffee Cups.
• TEAM 6: Capt. Julie Hixson-Wallace, Pam Williams, Paul Carson, Blake Hozhauer, Frank McKenney, Donald Shull. Oil, Milk, Cheese.
• TEAM 7: Capt. Sandra Hamilton, Dwayne Breaux, Andrew Abraham, JT DeWitt, Reid Simmons, Albert Yarnell, Bob Simpson. Jalapeno Peppers, Coffee, Ice Cream, Mixing Bowls.
• TEAM 8: Capt. Mike Rush, LeTain DeVore, Herman Spurlock, Stephen Miguet, Jay James, Alan Edwards, Howard Norton. Toasters, Bread, Plastic Forks, Knives, Spoons.